Taps & Tapas - Wednesday, November 15, 7:30p

taps tapas tgiving square.jpg
taps tapas tgiving square.jpg
sold out

Taps & Tapas - Wednesday, November 15, 7:30p


Please join us for a night of great beer paired with great food in a casual and cozy setting. Perfect for a date night or for flying solo-- we promise you'll have a room full of friends by the end of the evening.

For this round of Taps & Tapas, Chef Nick presents a menu inspired by the very best part of Thanksgiving... the leftovers! Check out his other mouthwatering cooking adventures at his Bons Temps Home Cooking facebook page!

Here is our incredible menu for the evening:

Green Bean Casserole topped with Fried Onions and Jalapenos

Paired with 4oz Javelina

Leftover Cornbread Stuffin' Muffins served with Turkey Gravy

Paired with 4oz Gourdy

Smoked Rotisserie Turkey and Andouille Gumbo served over Mashed Potatoes

Paired with 16oz Rockingham Ale

Cranberry Apple Crisp

Paired with 4oz Silence of the Hams

Doors open at 7p with service starting at 7:30p. With a menu like this, we are sure to sell out, so purchase your tickets soon! Please be sure to bring a valid ID.

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One Corporate Park Drive #1 Derry, NH 03038      603.216.2324     info@rockinghambrewing.com

Taproom Hours:      Thursday & Friday 4-7p      Saturday 12-7p      Sunday 12-4p

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