Taps & Tapas - Wednesday, October 25, 2017

taps tapas square soul.jpg
taps tapas square soul.jpg
sold out

Taps & Tapas - Wednesday, October 25, 2017


Please join us for a night of great beer paired with great food in a casual and cozy setting. Perfect for a date night or for flying solo-- we promise you'll have a room full of friends by the end of the evening.

For this round of Taps & Tapas, allow Chef Nick to feed your soul with some classic southern comfort food! Check out his other mouthwatering cooking adventures at Bons Temps Home Cooking!

Here is our incredible menu for the evening:

Fried Chicken skins with hot honey

Paired with 4oz Lean

Black eyed peas with ham hocks and greens

Paired with 4oz Silence of the Hams

Chicken & Dumplings with Leeks & Tarragon

Paired with 16oz Rockingham Ale

Peanutbutter Pie

Paired with 4oz Belly of the Beast

Doors open at 7p with service starting at 7:30p. Every other Taps & Tapas has sold out, so purchase your tickets soon! Please be sure to bring a valid ID.

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One Corporate Park Drive #1 Derry, NH 03038      603.216.2324     info@rockinghambrewing.com

Taproom Hours:      Thursday & Friday 4-7p      Saturday 12-7p      Sunday 12-4p

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